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Apalachicola, Northwest Florida's Oyster Bar
Apalachicola was once the third largest shipping port on the Florida gulf coast. Today this maritime town is known for oysters, fresh seafood and a vibrant downtown art and historic district. Each November, it is also the location of the Florida Seafood Festival.
Balanced on a point of land between the mouth of the river and the bay, the town has always played a large part in Florida’s maritime history. Protected by barrier islands, the Apalachicola Bay and River Estuarine Reserve is the largest in the U.S., and the area’s vast expanse of shallow bays produces some of the country's best seafood and fishing habitats, including that of their world-famous oysters.
Apalachicola Oysters
Oysters from the surrounding bay are considered by many chefs and seafood lovers to be the finest in the world. Their mellow flavor and plump, meaty texture are the result of their environment. A combination of the silt and fresh water washing into the bay and salt water from the Gulf of Mexico makes these oysters creamy, not too sweet and with a strong after taste.
Historic Sites
Nearly 900 historic homes, cotton warehouses and other buildings date back to the 1800's and are well preserved, so much so that in 2008, the town was named by the National Trust for Historic Preservation one of its Dozen Distinctive Destinations. Only two other Florida towns have made the list since it started in 2000.
Today these buildings house antiques shops, gift shops, bed and breakfast inns, and many excellent fresh seafood restaurants and oyster bars. Each May, Trinity Episcopal Church sponsors a walking tour of historic houses, but visitors can take a self-guided tour of the town any time by picking up a tour map from the Chamber of Commerce that has brief descriptions of the city's historic structures.
Things to Do
•Historic District – listed on the National Historic Register, visitors can take a self-guided walking tour, shop the antiques and gift shops and sample fresh seafood.
•John Gorrie Museum - a tribute to Dr. John Gorrie, the inventor of mechanical refrigeration. Visitors can see a replica of Gorrie’s ice-making machine and thank the man who invented air conditioning. Open 9:00 AM - 5:00 PM Monday, Thursday – Sunday, located on 6th Street, (850) 653-9347.
•Chapman Botanical Gardens Park - a tribute to Dr. Alvin Chapman, a prominent 19th Century Botanist who discovered many rare plant species in the area. The park features period lighting, seating areas, a gazebo and a boardwalk. Located at Market Street and Avenue J.
•Veterans Memorial Plaza – fenced park honors veterans of the Vietnam War. Across from Chapman Gardens at Market Street and Avenue J.
•Orman House - built in 1838 by Thomas Orman, this antebellum home overlooks the river and is open for tours 9:00 AM -5:00 Thursday-Monday (closes for lunch). Located at 177 5th Street, (850) 653-1209.
•Apalachicola National Estuarine Research Reserve – with over 246,000 acres, it is the second largest estuarine research reserve system in the nation. Attractions include exhibits on the flora and fauna of the area, a nature trail and aquaria facility featuring a variety of local fish and turtles. Open Monday-Friday 9:00AM-5:00PM, (850) 653-8063.
Apalachicola and the surrounding beaches and islands are part of the Forgotten Coast, a region of the state that hasn’t changed much over the past fifty years. Here visitors can find “old Florida” in the many nearly-empty beaches, great fishing locations and state and national forests of the Northwest Florida Gulf Coast. For more information about things to do in the area, contact the Apalachicola Bay Chamber of Commerce at 122 Commerce Street (850) 653-9419.
Note: This article first appeared March 1, 2009 on Suite101.com.
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